Cooking Steps

[summer cold dishes] bitter gourd with sesame paste

[summer cold dishes] bitter gourd with sesame paste

[refreshing cold dishes in summer] - the simple and delicious balsam pear with sesame paste is very delicious!It's hot in summer. This kind of bitter melon with sesame paste is crisp and delicious. It won't be too bitter. It's simple and convenient. It's a good cold dish in summer. Today I share it with you. I hope you like it!
Main Ingredients
Auxiliary Ingredients
1. Adding the ingredients to the sesame paste can avoid the color and crispness caused by water.2. If you don't want to eat it raw, you can blanch it and mix it when it's too cold.
-- Cooking Steps --
[summer cold dishes] bitter gourd with sesame paste
Step 1 . Clean the balsam pear and set it aside.
[summer cold dishes] bitter gourd with sesame paste
Step 2 . Bitter gourd cut in half to remove heart.
[summer cold dishes] bitter gourd with sesame paste
Step 3 . Cut the heart removed balsam pear into shreds.
[summer cold dishes] bitter gourd with sesame paste
Step 4 . Mix sesame paste with water, salt, sugar, vinegar and MSG.
[summer cold dishes] bitter gourd with sesame paste
Step 5 . Add the garlic into the mixed sesame paste.
[summer cold dishes] bitter gourd with sesame paste
Step 6 . Plate the balsam pear and pour the sesame paste onto the balsam pear.
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